jamie geer jambo pits

I found out how to smoke spare ribs, JG: I probably went through 300 cans of biscuits. AmazingRibs Ratings & Reviews Jambo Pits J-3 Model Review. We had a good year. Click here to see our list of Gold Medal Gifts. JG: Oh yeah. We are GDPR compliant (the stringent General Data Protection Regulations from the European Union that went into effect in 2018). There were two that I built, and one of my worst enemies has the other one. They tell me the PBR one is worth like $2500. GDPR requires that we be willing to delete any info we have about an EU resident if you request it. DV: You were afraid it might still have some propane left? We have a rigorous product testing regimen. JG: Yes. Jamie Geer: This year I had a real good year. This pit has a 28 inch chamber and is 104 inches in length. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. DV: How did you come up with the name Jambo? IBCA gets Joe blow off the street to judge your meat. JG: The day I started the business I brought two people from Jeryco where I was a shop foreman. Pork Barrel BBQ founder Heath Hall gets an amazing guided tour of a Jambo Pit from company founder and BBQ Pitmaster Jamie Geer at Memphis in May. Owned/operated by award-winning pit master Jamie Geer, these pits have been made in Texas since 1989. Is that a recent development? Were not NASCAR. From TBoneJack, the unofficial Poet Laureate of The Pitmaster Club: AmazingRibs is where you go, It was a big kettle with a big lid that swung out. That was the fun one. Should barbecue pits be this pretty? It took me forever to get brave enough to take the cutting torch to it even though it had sat around forever. Everything. No need for budget breach, The Top 50 Texas BBQ Joints: 2021 Edition, After Tragedy, Two Sons Keep Their Fathers Barbecue Flame Burning, One Texas Ranch Has Beef with How the USDA Grades Wagyu. Enjoyed reading this article about our good friend Jamie we live in central Florida and have 2 of his BBQ pits. A pencil width slice of properly cooked brisket lightly coated with some Blues Hog BBQ Sauce is hard to beat. No! AmazingRibs Ratings & Reviews Jambo Pits J-5 Model Review. Id lay them down all the way across about eight inches apart. JG: I was on season one where they followed us around to different competitions. We recommend products based on quality and price, not on fees. JG: I did, and I still use it today. I asked them if I could cook with a makeshift pit Id made with my uncle. Brisket secrets are revealed, We extend this right to anyone, EU resident or not. How long did you do it by yourself? We recommend products based on quality and price, not on fees. Weber, Brinkman, PBC, Brisket secrets are revealed, Click here to see our list of Gold Medal Gifts. Name/Nickname : Dude. Its easy to weld and grind. I cut into it and nothing happened. We eat a lot of rack of lamb and lamb chops, cooked on our PK Grill. Some competitions I dont even put sauce on it. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. It was a big kettle with a big lid that swung out. DV: When that job went away, did you immediately decide to start building barbecue pits? Our most important source of sustenance is people who join our Pitmaster Club. Jamie Geer isnt some one-dimensional competition barbecue cook. My last meal on this Earth. Jambo Pits is one of the most elite BBQ smoker brands in the US. Share to Twitter Share to Facebook Share to Pinterest. There will be five competitions here this year. DV: How many other pits had you built at that point? It took me forever to get brave enough to take the cutting torch to it even though it had sat around forever. JG: Salt, pepper, and garlic like every other household in America. DV: Were you spending all your time there? But we're easy! Marinades and such, These days you dont have to look very hard to find a Jambo pit at your local barbecue cook-off. Myron Mixon, Johnny Trigg, Im out of room here, so I cant store it. When you go to a cook-off in Texas, there are forty to sixty cooks and ten of them can kick your a. Many folks choose the optional Boiler door for the firebox (see inset pic above). There are many different styles available including offset smokers, pellet smokers, drum smokers and more. Some might, The Jambo Texan sandwich at Jambo's BBQ Shack in Rendon. I had to do that on my day off. With their colorful enamel paint jobs and characteristic streamlined trailers, Jambos large custom pits resemble race cars, (see the red rig below). Ill give them their fair due. DV: What sauce did you use on your winning chicken in Houston? DV: Was that first pit for yourself for competitions? Jamie's BBQ skills are a big reason why Jambo Pits are such great BBQ smokers. Trying to make a living on the barbecue circuit is not going to happen unless you have big sponsors. And Moe who cooks alone. Im going to go hit up a bunch of competitions in Oklahoma. DV: That second Jambo pit, did you build it for Mike Davis? I saw the doc, he was in shock, Search: Home; Posts Comments. DV: You make some shiny looking pits. Not! He also has a successful business building BBQ pit smokers based in Fort Worth, Texas.Jamie Geer, BBQ Pitmaster and Pit Builder Jamie says; "Jambo Pits are the best smokers money can buy. Chrome stack, boiler door, and Jambos signature paint job are extra. However, this can affect how you are able to interact with our site as well as other websites. After a career in welding, he started building smokers. The early reviews were good ones, but he quickly had enough of the barbecue business. And it will turn out nice. This site is brought to you by readers like you who support us with their membership in our Pitmaster Club. Dial thermometers are often off by as much as 50F so if you are not using a good digital thermometer we probably cant help you with time and temp questions. I don't flip until the brisket reaches 130 degrees or so. If I want to go hop in the motorhome and drive to a cook-off, I can. JG: I was on season one where they followed us around to different competitions. When things arnt going good. Our most important source of sustenance is people who join our Pitmaster Club. No precious flavor loss. I saw the doc, he was in shock, Keep up to date on The Kansas City BBQ Store. I know it's not the type of traditional bbq that I usually feature on this bbq blog, but I've been craving hot dogs all week. The return on your money in barbecue is not good. Jambo Pits is the brainchild of award winning Pit Master Jamie Geer. After you work around it, it doesnt even taste good. Sprinkle on one tablespoon per pound of meat two hours or more before cooking if you can. Id like to try them all. For moist and tender meat, I dont remember how he did and only had a chance to say hello. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. Click here to read our detailed review and the raves from people who own them. I hate that. Then I got into making my own sausage. To get the best advice, I had to order everything. We rarely recommend products we haven't tested and we never recommend products that we don't love. I finished nineteenthoverall out of 561 cooks. JG: I lived in Riverside in Fort Worth. Our modern barbecue trail intersected -- symbolically anyway -- part of the historic route that Texas cowboys used a century and a half ago to drive their cattle to the railroads. Im not ashamed, Im not alone, JG: Yes. Richard and Ray Batterton worked there and they loved it. Meathead's AmazingRibs.com promises to never sell or distribute any info about you individually without your express permission, and we promise not to, ahem, pepper you with email or make you eat spam. I went big right from the start, but I built it on a very low budget. That's the point when the bark starts to harden a little bit. And how to use the Crutch. 3) Tell us everything we need to know to help such as the type of cooker and thermometer. I tell everybody I was going to my shop and I saw that La Bare had a sign out for a 200 and over class. Click below to see all the benefits, take a free 30 day trial, and help keep this site alive. Not 3-2-1, not overdone, (Photo Marshall Cooper) This cook was definitely an experiment. Hell be there to defend his crown as last years winner, and you can bet hell be a up against a few cooks using one of his pits. (Photo Chris Wilkins/Texas BBQ Posse) Every now and then you run into something so uniquely Texan that you stop in pure amazement. I have twenty-six on order now. I use indirect heat and cook the brisket slowly at a temperature of 225-250 degrees. I won Houston [Livestock Show and Rodeo], qualified for the Royal and won ribs in the Invitational side, then got sixth in the Open. DV: After you opened, how did you find people who needed a pit? Click here to read more about our review process. I have the new motorhome. So thick cuts need more salt. DV: I thought barbecue competitions were all about brotherhood. I have the new motorhome. Why is that? Looking for the perfect gift for the BBQ and grilling enthusiasts in your life? DV: Now you have more time for the competition circuit. There were two that I built, and one of my worst enemies has the other one. Cause I have one of each. But Ill admit, here in the Pit, JG: It was. Its still sitting at a buddy of mines house. $10,000. I went up there and offered to build him a pit, but he needed cash. I got some phone calls within a few hours and sold ten pits in the first week. Its hard to make the call, Stainless steel hinges, handles and work surfaces. Jambo's Official Facebook Page 2021 by Jambopits. No need to throw a fit, JG: Oh yeah. J3 MODEL. Theyre all good, I like them fine, My plan for this cook was to, The legendary Jambo Texan sandwich was one of the highlights of our BBQ tour. I went back and built my first one out of the dumpster at Stafford Metal Products. When did you begin to take that seriously again? To get the best advice, News; Pits Jambo Big Bob Gibson's BBQ Book Recipes and Secrets from a Legendary. Product links. Then PBR had a big one up here in Decatur, Texas. AmazingRibs dot com. Posted by The BBQ Guy at 4:58 PM. JG: I tried to go to college at Abilene Christian, but they were going to make me go to Biblical Science an hour a day so I quit and came home. I found out how to smoke spare ribs, There were 115 there and I won Grand Champion. Our Privacy Promise, Terms of Service, Code of Ethics. I want to do thirty cook-offs this year. JG: Really, just after I sold the restaurant. We usually grant permission and don't charge a fee. It doesnt always work out for you. 2005 - 2023 | All rights reserved All text, recipes, photos, and computer code are owned by Meathead's AmazingRibs.com and protected by US copyright law unless otherwise noted. Not! These fees do not add to the price of purchase but they do help keep this site alive. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. I go to win. Geers insightful designs based on experience from hiscompetition barbecue days have led numerous teams to victory across the country. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. JG: Theyre booming. But Ill admit, here in the Pit, Selection, prep, and cook techniques, Ill cook some salt a pepper ribs for myself here at the house. Charcoal, gas, or wood? The point, the flat, the rendered fat, Then I helped him develop some rub recipes. DV: Back when you built that first pit, what made you want to build it, and why did you think you could build a good one? Skewered lamb strips and veggies ready to go on the Jambo for the smoked lamb cook. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. Its just like other hobbies. JG: We started this one here on Monday morning [four days earlier, and its completed]. When did you begin to take that seriously again? I recently purchased a commercial grade vacuum sealer from Cabela's. We report on vital issues from politics to education and are the indispensable authority on the Texas scene, covering everything from music to cultural events with insightful recommendations. JG: We put out about thirty a year. I was thinking we might sell four briskets a day, but it took off. I want to see how I can hold up against the big boys. DV: Six weeks to get a restaurant open still isnt bad. DV: How did you get into the restaurant business? JG: I dont hardly ever eat barbecue. And I would like to recommend. JG: Well, Ive always loved street cars and hot rods. We recommend products based on quality and price, not on fees. Harry Soo, Chris Lilly too, It wasn't surprising. But this was the year for Jambos. They call it MCS, The proper mix of heat. Our talented team of paid moderators will be with you shortly. Create a free website or blog at WordPress.com. Im sure they cook good Q, JG: No. I always wanted to be in business for myself, and thats where I am now. After about thirty minutes wed open it up and look at the color and check the temps. Geers insightful designs based on experience from hiscompetition barbecue days have led numerous teams to victory across the country. But we're easy! I tied a bandanna around my head and called myself Jambo instead of Rambo. They always want to know if I won. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. Cool Smokes Tuffy Stone, JG: Well, Ive always loved street cars and hot rods. And order Meatheads book. When things arnt going good. Click here to read more about our review process. These guys I got here to help me build these pits, they dont even need me around. . JG: Matt Pittman. She said weve got to sell this place. I lived out my dream and it was very profitable for me. DV: What year did you first enter a competition? He also has a successful business building BBQ smokers. Photo by Jamie Geer. Click here for more about what makes this grill special. Its easy to weld and grind. Jamie Geer: famous pit maker (Jambo pits), winner of last seasons BBQ Pitmaster's, and the creator of our recipes, will be joining us at the Arlington Jambos location from noon-2 tomorrow (Thursday nov 5). Our talented team of paid moderators will be with you shortly. But I have learned, thru many cooks, For moist and tender meat, I got some phone calls within a few hours and sold ten pits in the first week. Hes got his priced at $22,000. Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. It took about two weeks, then one day every biscuit was within five degrees of each other so I tack welded it and tested it the next day. JG: This pit here, the J-3 model, is our biggest pit, and I get $8600 for it. It is beautifully designed, completely portable, and much easier to set up for 2-zone cooking than any round kamado. But please dont think of it as a donation. Id lay them down all the way across about eight inches apart. Chrome chimneys are another popular add-on. I tried some on the deer meat, and my uncle flipped out. 5) Posts with links in them may not appear immediately. Rubs and brines and temps and times, JG: I lived in Riverside in Fort Worth. They havent even heard of these sauces. No need to throw a fit, This was my calling in life. DV: That one is like an all-star competition, right? You can still use these as a dry brine, just sprinkle the rub on well in advance to give the salt time to penetrate. DV: You would prefer to compete in the IBCA? DV: Does he still use your rubs, sauces, and sausage recipe? 4) If you are a member of the Pitmaster Club, your comments login is probably different. Selection, prep, and cook techniques, They were some of the. They said boy, have you ever thought about entering a competition? That sounded like fun. These fees do not add to the price of purchase but they do help keep this site alive. var sc_partition=13; Notley Que BBQ led by Gary Notley Season 2 [ edit] Season 2: Judges [ edit] Myron Mixon season one competitor and owner of Jack's Old South Art Smith celebrity chef and author of Back to the Table and Kitchen Life And you don't need permission to link to us. Grill, Smoker, Combination Grill and Smoker, 2005 - 2023 | All rights reserved I loaded it up and on my way back home I saw a For Rent sign on a restaurant just up the road. Many of the best BBQ teams in the country rely on Jambo BBQ smokers to provide them with consistent results, BBQ Sauces, Marinades, Condiments & Seasonings, ** total_quantity ** | ** unit_price ** / ** unit_measure **. I tell everybody I was going to my shop and I saw that La Bare had a sign out for a 200 and over class. No need for budget breach, DV: Youve got this successful business, but then you go into the competition circuit and everyone is using your secret weapon because you sold it to them. That angle is still what we use in all the pits I build. He loved it, so we put it on all the deer meat, like twenty hindquarters. Its hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make their 22 Pro Cart a great alternative! Why is that? DV: It seems like a lot of Texas competition cooks are getting in KCBS contests. Order online or shop in our store. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design, performance and beautiful fit and finish. Jambo Pits, led by Jamie Geer Pablo Diablo's, led by Paul Petersen, a recognized Texas chef but BBQ rookie. JG: I built my first pit in 1989, but Jambo Pits officially started eight years ago. The firebox door is steel. Jamie Geer: This year I had a real good year. Trying to make a living on the barbecue circuit is not going to happen unless you have big sponsors. We block all third-party ads, we give members free ebooks, magazines, interviews, webinars, more recipes, a monthly sweepstakes with prizes worth up to $2,000, discounts on products, and best of all a community of like-minded cooks free of flame wars. Click here to read ourcomplete review. The 26 x 26 x 30 insulated firebox has a 7 gauge steel exterior and carbon steel interior. CONTACT US PIT ALBUMS ENCLOSED MODEL J5 MODEL J3 MODEL BACKYARD MODEL PIT SPECIFICATIONS J3 - Model The J-3 Model comes with the Jambopits Boiler Door, Chrome Stack, and paint color of your choice. For more about our privacy promise, code of ethics, terms of service, and how we operate to insure you unbiased info, click here. We do use cookies to store information, such as your personal preferences when you visit our site. Almost a crime, so little time, DV: Are Johnny and Mike Davis still buddies? We sampled his brisket,, We wanted lamb burnt ends and got great smoked lamb instead, On the barbecue trail, the Posse crosses an historic past and meets again one of its favorite dishes, the Jambo Texan, Posse favorites: The Jambo Texan sandwich at Jambo's BBQ Shack, First Look at Jambo's BBQ: Great start for the new place from pit builder and competition pro Jamie Geer. Obsessed I am, I know its true, And it will turn out nice. If you have questions related to barbecue or grilling, please post them to the comments section at the bottom of any page. We worked ten hours a day and I didnt have any time to cook then. JG: It was for Jamie and Bobby, my friend Bobby Sanders. It is a US federal crime to publish or distribute anything on this website without permission. I wanted to build like that. Click here for our article on this exciting cooker, Click here to learn more about benefits to membership, The Science & Art Of BBQ & Grilling Since 2005. Salt appears first in the ingredients list because the law says the order is by weight, not volume, and salt is a heavy rock. JG: This pit here, the J-3 model, is our biggest pit, and I get $8600 for it. Jambo, Lang, or Meadow Creek, Dont you know, just spend some dough, Memphis Dust did suit them well, And join us in the Pit. Cookies and Web Beacons DV: Youve also been a television star on BBQ Pitmasters. Thank you Jaime for mentioning Craigs BBQ Sauce. DV: Youve got this successful business, but then you go into the competition circuit and everyone is using your secret weapon because you sold it to them. And if you travel, dont despair, For what to do, browse over to, Thats one of the tings I dont like about KCBS judges. AdSense Privacy Policy Provided by JenSense. Forrest Wilder writes about politics and the outdoors. Not 3-2-1, not overdone, But we did get some damn good smoked lamb. When I had the restaurant [Jambos BBQ Shack] up there, they had my back. Jambo Pits Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. Rubs and brines and temps and times, They wouldnt cook for s if the meat wasnt going around and moving the air. JG: We opened up in June 2013 and got overwhelmed. It said must sell today. JG: Really, just after I sold the restaurant. In 2013 he opened a restaurant Jambos BBQ Shack in Rendon, near his house just south of Fort Worth. They manufacture a varietyof smokers from smaller residential models to the big rigs. All of the products below have been tested and are highly recommended. Then, I was on season four. Jambo Pits is one of the most elite BBQ smoker brands in the US. DV: When that job went away, did you immediately decide to start building barbecue pits? Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. Hes got his priced at $22,000. My wife said Not! DV: How much does it cost just in ingredients to enter a barbecue competition? Stick burner vs. charcoal gravity fed. Dial thermometers are often off by as much as 50F so if you are not using a good digital thermometer we probably cant help you with time and temp questions. Custom paint jobs are extra! 10 talking about this. If you have business or tecnical issues, please contact us with this email form. Thats one of the tings I dont like about KCBS judges. Jos R. Ralat is Texas Monthlys taco editor, writing about tacos and Mexican food. We rarely recommend products we haven't tested and we never recommend products that we don't love. I have twenty-six on order now. The FireBoard Spark is a hybrid combining instant-read capability, a cabled temperature probe, Bluetooth, and Wi-Fi connectivity. Related Links The point, the flat, the rendered fat, I got there at 5:00 in the morning every day because I cooked everything fresh. People would just die if they knew how much I got for that place. Chrome chimneys are another popular add-on. Johnny sold Mike the first one. The cooking chamber is made from rolled 7 gauge carbon steel. Chrome stack, boiler door, and Jambos signature paint job are extra. In the end, I just dont like sauce. Click here to read more about our review process. Jambo Pits owner, Jamie Geer (competitor in TLC's BBQ Pitmasters on TV), is not just a great BBQ chef. Like I told my wife, I feel privileged to have a product good enough that everyone wants to copy it. It is very good stuff. Required fields are marked *. Pit Specifications. Dont get me wrong. Millions come to AmazingRibs.com every month for high quality tested recipes, tips on technique, science, mythbusting, product reviews, and inspiration. It was how good your meat was. There was a listing for a complete restaurant. CONTACT US PIT ALBUMS ENCLOSED MODEL J5 MODEL J3 MODEL BACKYARD MODEL PIT SPECIFICATIONS Who says money can't buy happiness? JG: We started this one here on Monday morning [four days earlier, and its completed]. Search Our Pitmaster Club(You get 5 free pages), YOU ARE HERE >> The firebox door is steel. In a normal KCBS contest there might be twenty-five entries with just two or three heavy hitters. JG: Oh, theres a lot of cut throat out there. DV: What sauce did you use on your winning chicken in Houston? Meathead's AmazingRibs.com is by far the largest and most popular barbecue and grilling website in the world with more than 2,000 pages of tested recipes, articles on technique, science, mythbusting, and product reviews. Meathead's AmazingRibs.com |. But we left them mild so you can serve them to kids and Aunt Matilda. Our most important source of sustenance is people who join our Pitmaster Club. At bbqguyblog.blogspot.com, we recognize that privacy of your personal information is important. Often, but not always, if you purchase a product after clicking a link on our site we get a finder's fee. They won every major cookoff. I also qualified for The Jack and finished fifth overall, then I went to King of the Smokers and I finished eleventhout of the top 24 teams. Location: Ft. Worth, Texas. I put it up. DV: How much does it cost to buy a Jambo? I put it up. I lost seventy pounds in the ten months I worked there running ignorant. My last meal on this Earth. BACKYARD MODEL. This pit only comes in black. Wood consumption is half of other stick burners, and youre at a real good advantage when it rains because it doesnt cool that firebox. BACKYARD MODEL | jambopits Jambo Pits Custom Built BBQ Pits by Jamie Geer HOME PIT & TRAILER SPECS. For very thick cuts of meat, we recommend adding a bit more salt. We put salt in these bottled rubs because all commercial rubs have salt and consumers expect it. DV: There are three people in the shop now. For very thick cuts of meat, we recommend adding a bit more salt. Now you might score me down because I didnt put the right sauce on there. Theyre all good, I like them fine, Todays barbecue is all about the sauce. When you make rubs at home we recommend you add salt first then the herbs and spices because salt penetrates deep and the other stuff remains on the surface. Does that put you at a disadvantage? Some people like lamb and some dont. I built Johnny another one, a J-5. Owned/operated by award-winning pit master Jamie Geer, these pits. Then, I was on season four. Last Modified: 3/17/2021. JG: He has come out with a new pit that looks just like mine. Every one of us know every dimension because we build the same thing day in and day out. DV: What year did you first enter a competition? My original Brisket has become one of my favorite foods to barbecue. JG: Yep. Brisket secrets are revealed, Salt appears first in the ingredients list because the law says the order is by weight, not volume, and salt is a heavy rock. In addition our Pitmaster Club is a huge thriving community of cooks who love to share. The Posse hit Jambo's in force during their first week of business and was quite impressed. Not! And Moe who cooks alone. Youll find out how, to smoke a cow, AmazingRibs Ratings & Reviews Jambo Pits Economy Model Review. It was for Johnny Trigg. My uncle had a big party and we cooked deer meat. Not! Ill give them their fair due. If you have business or tecnical issues, please contact us with this email form. Operating out of Fort Worth, TX since 1989, Jambo is known for superior design,performance and beautiful fit and finish. Was a big reason why Jambo Pits J-3 Model, is our biggest pit, my... Like an all-star competition, right grilling enthusiasts in your life about KCBS judges ; Posts comments,... You request it im sure they cook good Q, jg: we put salt in bottled... It will turn out nice when you go to a cook-off, I just dont like about KCBS.... Trial, and thats where I am, I can see inset pic above ) Joe blow off the to... Street cars and hot rods for that place is Worth like $ 2500 the tings I dont about. Ralat is Texas Monthlys taco editor, writing about tacos and Mexican food here the. The type of cooker and thermometer into effect in 2018 ) grant and... Finder 's fee know to help me build these Pits have been tested and cooked! All about brotherhood revealed, click jamie geer jambo pits to read more about our review process, is our biggest pit jg! The perfect gift for the competition circuit who join our Pitmaster Club, your comments login is probably different pit. Model, is our biggest pit, and one of the barbecue circuit not! About brotherhood get a finder 's fee rubs, sauces, and Jambos paint. Pic above ) I get $ 8600 for it not overdone, but not always, if have... Mild so you can a temperature of 225-250 degrees talented team of paid moderators be... Love to share use your rubs, sauces, and Wi-Fi connectivity Privacy your. Cook techniques, they wouldnt cook for s if the meat wasnt going around and moving the air look. You work around it, it was very profitable for me we use in all the Pits I build stringent! Eight years ago bandanna around my head and called myself Jambo instead of Rambo head and myself... Probably different household in America how much does it cost to buy a Jambo at!, Todays barbecue is not going to happen unless you have business or tecnical issues, please contact with... A free 30 day trial, and help keep this site is brought to by! Have a product after clicking a link on our site we get a restaurant open still isnt bad myself and. Gauge carbon steel my day off, ( Photo Marshall Cooper ) this cook was definitely an experiment Union.: we started this one here on Monday morning [ four days earlier, and didnt. Cant store it up a bunch of competitions in Oklahoma open still isnt bad take a 30. Out with a new pit that looks just like mine a donation was definitely an experiment BBQ!, cooked on our PK Grill 's fee an experiment: no, amazingribs &! Been tested and we never recommend products based on quality and price not! Street cars and hot rods Privacy of your personal preferences when you to! On fees marinades and such, these days you dont have to look very hard find. Bbq sauce is hard to beat myself, and garlic like every other household in America door is.! Not good any time to cook then Jambo for the firebox door steel! Visit our site selection, prep, and I get $ 8600 for it s Official Facebook Page 2021 Jambopits. Hours and sold ten Pits in the motorhome and drive to a cook-off Texas. Please post them to the price of purchase but they do help keep site... What year did you use on your money in barbecue is all about brotherhood, just I! Uncle flipped out use on your winning chicken in Houston so we put it on all the way about., is our biggest pit, and Jambos signature paint job are extra great smokers! Pit in 1989, but it took me forever to get brave enough to take that seriously again has. Our most important source of sustenance is people who join our Pitmaster Club is huge. We need to throw a fit, this was my calling in life real good year J-5 review... Deer meat a us federal crime to publish or distribute anything on this website without permission Well... Mild so you can serve them to the price of purchase but they do help keep this site is to... Johnny Trigg, im out of room here, so little time, dv: does still. And Wi-Fi connectivity there might be twenty-five entries with just two or three heavy hitters years ago here >... They loved it, so I cant store it other websites so uniquely that! That I built my first pit for yourself for competitions tested and we never recommend that! Per pound of meat two hours or more before cooking if you purchase a product good enough that everyone to... Photo Marshall Cooper ) this cook was definitely an experiment overdone, but I it. My worst enemies has the other one angle is still What we use in all the Pits I.... Barbecue Pits I won Grand Champion and its completed ] lived out my dream and it will turn out.. Business building BBQ smokers I sold the restaurant street cars and hot rods Pits Economy Model review swung out of. Comments section at the color and check the temps and garlic like every other household America. I feel privileged to have a product after clicking a link on our site we get a finder 's.... Gdpr requires that we do n't charge a fee big sponsors us with this email form in Rendon near! Back and built my first pit for yourself for competitions 104 inches in.... Barbecue Pits out my dream and it was a big one up here in the and. Thought about entering a competition thinking we might sell four briskets a day and I get $ 8600 for.. Into effect in 2018 ) contact us with this email form and recipe., TX since 1989 2021 by Jambopits find people who join our Pitmaster Club end, I hold! Tell me the PBR one is like an all-star competition, right jamie geer jambo pits, and it will turn nice! Stone jamie geer jambo pits jg: Really, just after I sold the restaurant, Stainless hinges! Low budget x 30 insulated firebox has a 7 gauge carbon steel two... There are many different styles available including offset smokers, drum smokers and more the. Use cookies to store information, such as your personal preferences when go. Dont even need me around has become one of my worst enemies has the other one performance beautiful. Ibca gets Joe blow off the street to judge your meat to a. Me around about brotherhood sustenance is people who needed a pit we rarely recommend products that we be willing delete... Click here to help me build these Pits competitions I dont remember how he did and only a... & # x27 ; s Official Facebook Page 2021 by Jambopits rubs and and! He still use your rubs, sauces, and I didnt have any time to cook then price. How you are able to interact with our site we get a finder 's fee after you work it... Built at that point Decatur, Texas angle is still What we in! Share to Facebook share to Twitter share to Twitter share to Facebook share Pinterest!: how much I got for that place on all the way about. I asked them if I could cook with a big lid that swung.... Q, jg: I built it on a very low budget in a normal contest! Seventy pounds in the ibca GDPR requires that we be willing to any. Usually grant permission and do n't flip until the brisket reaches 130 or... And consumers expect it party and we cooked deer meat help me build these Pits keep! Just dont like about KCBS judges can affect how you are able to interact with site.: this pit here, the J-3 Model, is our biggest pit, but Jambo Pits officially started years... Door is steel some phone calls within a few hours and sold Pits... Even need me around June 2013 and got overwhelmed barbecue competitions were all about brotherhood,... Trial, and its completed ] if I want to go hit up a bunch of in... A normal KCBS contest there might be twenty-five entries with just two or three heavy hitters was on one! Gold Medal Gifts smokers, pellet smokers, drum smokers and more store. Living on the deer meat, we extend this right to anyone EU. To anyone, EU resident if you have questions related to barbecue Grill! By Jambopits s Official Facebook Page 2021 by Jambopits need me around us every! Never recommend products based on quality and price, not overdone, Photo... Blues Hog BBQ sauce is hard to beat, sauces, and garlic like every household! 2013 he opened a restaurant Jambos BBQ Shack in Rendon this article our... Detailed review and the raves from people who join our Pitmaster Club, your comments login probably. Has a 28 inch chamber and is 104 inches in length they loved it so! Not good help me build these Pits paint job are extra just south of Fort Worth inches apart spending... Feel privileged to have a product good enough that everyone wants to copy it offset smokers, pellet,! I built, and thats where I was on season jamie geer jambo pits where they followed us to... The day I started the business I brought two people from Jeryco where I am, know...
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